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Journal Scan / Consensus and Guidelines · May 30, 2018

Seafood Long-Chain n-3 PUFAs and Cardiovascular Disease



Additional Info

Disclosure statements are available on the authors' profiles:

Seafood Long-Chain n-3 Polyunsaturated Fatty Acids and Cardiovascular Disease: A Science Advisory From the American Heart Association
Circulation 2018 May 17;[EPub Ahead of Print], EB Rimm, LJ Appel, SE Chiuve, L Djoussé, MB Engler, PM Kris-Etherton, D Mozaffarian, DS Siscovick, AH Lichtenstein

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine.

Further Reading