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story of the week

Journal Scan / Research · December 23, 2020

Risk of Cardiovascular Disease Incidence and Mortality in Vegetarians and Eaters of Fish, Poultry, and Meat

European Heart Journal




This abstract is available on the publisher's site.

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Additional Info

Disclosure statements are available on the authors' profiles:

European Heart Journal
Vegetarians, Fish, Poultry, and Meat-Eaters: Who Has Higher Risk of Cardiovascular Disease Incidence and Mortality? A Prospective Study From UK Biobank
Eur Heart J 2020 Dec 14;[EPub Ahead of Print], F Petermann-Rocha, S Parra-Soto, S Gray, J Anderson, P Welsh, J Gill, N Sattar, FK Ho, C Celis-Morales, JP Pell

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine.

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