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Journal Scan / Research · July 31, 2020

Intake of Whole-Grain Foods and Risk of Type 2 Diabetes

BMJ: British Medical Journal

 

Additional Info

Disclosure statements are available on the authors' profiles:

BMJ: British Medical Journal
Intake of Whole Grain Foods and Risk of Type 2 Diabetes: Results From Three Prospective Cohort Studies
BMJ 2020 Jul 08;370(xx)m2206, Y Hu, M Ding, L Sampson, WC Willett, JE Manson, M Wang, B Rosner, FB Hu, Q Sun

Further Reading