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story of the week

Journal Scan / Research · June 05, 2019

High Consumption of Ultra-Processed Foods Increases All-Cause Mortality

BMJ: British Medical Journal

 

Additional Info

BMJ: British Medical Journal
Association Between Consumption of Ultra-Processed Foods and All Cause Mortality: SUN Prospective Cohort Study
BMJ 2019 May 29;365(xx)l1949, A Rico-Campà, MA Martínez-González, I Alvarez-Alvarez, RD Mendonça, C de la Fuente-Arrillaga, C Gómez-Donoso, M Bes-Rastrollo

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine.

Further Reading