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featured Early Career
Published in Gastroenterology

Expert Opinion / Early Career · November 03, 2022

Gastroenterology and Climate Change — How Can We Do Our Part?

Written by
Amit Patel MD


Additional Info

  1. Pohl H, de Latour R, Reuben A, et al. GI Multisociety Strategic Plan on Environmental Sustainability. Am J Gastroenterol. 2022 Oct 18. doi: 10.1002/hep.32810. Online ahead of print.
  2. Leddin D, Omary MB, Veitch A, et al. Uniting the Global Gastroenterology Community to Meet the Challenge of Climate Change and Non-Recyclable Waste. Gastroenterology. 2021;161(5):1354-1360.
  3. Vaccari M, Tudor T, Perteghella A. Costs associated with the management of waste from healthcare facilities: An analysis at national and site level. Waste Manag Res. 2018;36(1):39-47.
  4. Peery AF, Crockett SD, Murphy CC, et al. Burden and Cost of Gastrointestinal, Liver, and Pancreatic Diseases in the United States: Update 2021. Gastroenterology. 2022;162(2):621-644.
  5. Rodríguez de Santiago E, Dinis-Ribeiro M, Pohl H, et al. Reducing the environmental footprint of gastrointestinal endoscopy: European Society of Gastrointestinal Endoscopy (ESGE) and European Society of Gastroenterology and Endoscopy Nurses and Associates (ESGENA) Position Statement. Endoscopy 2022;54(8):797-826.
  6. Siau K, Hayee B, Gayam S. Endoscopy’s Current Carbon Footprint. Techniques and Innovations in Gastrointestinal Endoscopy. 2021;23(4):344-352.
  7. Haddock R, Gopfert A, van Hove M, et al. The Case for Sustainable Endoscopy as a Professional Priority. Techniques and Innovations in Gastrointestinal Endoscopy. 2021;23(4):337-343.
  8. Baddeley R, Aabakken L, Veitch A, et al. Green Endoscopy: Counting the Carbon Cost of Our Practice. Gastroenterology. 2022;162(6):1556-1560.
  9. Williams JA, Kao JY, Omary MB. How Can Individuals and the GI Community Reduce Climate Change? Gastroenterology. 2020;158(1):14-17.

Disclosure statements are available on the authors' profiles:

Further Reading