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story of the week
Published in Cardiology

Journal Scan / Research · November 19, 2020

Effect of High-Dose Omega-3 Fatty Acids vs Corn Oil on MACE in Patients at High Cardiovascular Risk

JAMA: The Journal of the American Medical Association

 

Additional Info

Disclosure statements are available on the authors' profiles:

JAMA: The Journal of the American Medical Association
Effect of High-Dose Omega-3 Fatty Acids vs Corn Oil on Major Adverse Cardiovascular Events in Patients at High Cardiovascular Risk: The STRENGTH Randomized Clinical Trial
JAMA 2020 Nov 15;[EPub Ahead of Print], SJ Nicholls, AM Lincoff, M Garcia, D Bash, CM Ballantyne, PJ Barter, MH Davidson, JJP Kastelein, W Koenig, DK McGuire, D Mozaffarian, PM Ridker, KK Ray, BG Katona, A Himmelmann, LE Loss, M Rensfeldt, T Lundström, R Agrawal, V Menon, K Wolski, SE Nissen

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine.

Further Reading